Cupcakes à la carte was started in 2011 by Kerris in whose passion for cupcakes began in New York when she saw the most scrummy cupcakes in Manhattan delicatessens. They were so eye-catching and impossible to resist and, when she tasted them, simply melted in her mouth. She promised herself that she would learn how to make cupcakes that good.
Her cupcakes sold quickly and Kerris was getting requests for more, and "Where can I buy them please?" That's how it all began. And it hasn't stopped! Kerris now bakes wedding cakes and celebration cakes too.
Arrange a consultation by contacting Kerris using the contact form, telephone or email. She is based at her home kitchen in Backwell, a village which benefits from being in the beautiful Somerset countryside yet very close to the vibrant city of Bristol. Here she designs and creates her luxury cupcakes and stylish wedding cakes, and provides advice, expertise and a highly personal service to all her customers.
Kerris' signature style is elegant and modern, often with beautiful flowers, and always with supreme care taken to match your chosen themes and colours schemes. Of course, taste is all-important too, so Kerris offers a range of flavours which will excite your taste buds.
Kerris' cupcakes are a delight! They look absolutely beautiful, and are finished with such care and attention to detail as cannot go unnoticed. And then - when you bite into them, they are the lightest, most delicious creations ever. They make the world a better place!
- Noreen, Cardiff